
Aloo Gobi Masala
Potatoes and cauliflower cooked together with onions, tomatoes and aromatic spices.
38 dishes from ₹45 — freshly made, ready in 30–45 minutes. Order online, then come for takeaway or dine-in. Pay online and save 3%.
See the dishes Order online Menu PDF
Potatoes and cauliflower cooked together with onions, tomatoes and aromatic spices.





Tender fried brinjal served in a creamy, lightly spiced yogurt sauce – an Odia favourite.

Cool, creamy yogurt lightly seasoned with roasted cumin – a refreshing side for any meal.


Black lentils and kidney beans slow-cooked with butter and cream for a rich, velvety finish.

Creamy yellow lentils finished with a sizzling tempering of ghee, cumin, garlic and red chillies.



Paneer cooked with capsicum, onions and freshly ground kadai spices in a thick, flavourful gravy.











Soft paneer cubes in a smooth, mildly spiced spinach gravy – wholesome and flavourful.


Soft paneer cubes in a rich, creamy tomato and butter gravy – a North Indian favourite.

Paneer cooked with fresh coriander and ginger in a fragrant, flavourful gravy.




Paneer simmered in a rich, creamy tomato gravy with aromatic spices and a hint of butter.

Paneer slices sandwiched with a savoury filling and cooked in a rich, creamy, mildly spiced gravy.


Red kidney beans slow-cooked in a comforting onion-tomato masala – best enjoyed with steamed rice.




Mixed vegetables cooked in a bold, fiery Kolhapuri-style gravy – for those who like it spicy.
Experience comfortable rooms, delicious dining, banquet facilities, catering services, and personalized travel assistance—all in one beautiful beachside destination.
Namaste! 🙏 Ask us anything about rooms, prices, the restaurant, banquets or your trip to Puri.